Tuesday 29 January 2013

Whole30 day 25

Monday felt in control since all the food had been prepared the day before.

breakfast
The usual (sweet potato hash and 2 fried eggs)

lunch
All the good stuff in my fridge! Moroccan meatballs, braised cabbage, roasted vegetables, mashed garlic cauliflower. A mandarin for dessert.

supper
JM was still feeling under the weather and wasn't too hungry. So I heated up more bone broth with some onions and then I also had a bit of the butternut squash casserole. For dessert I had some leftover coconut cream, mixed with a little pure cocoa powder, some dried cranberries and pecan pieces. Was that legal? It was good!
I may or may not have had a mandarin or an apple after that. I honestly can't remember!

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